I wanted something to warm me up on this cold winter day… what better than a grilled cheese sandwich? How about a grilled cheese with ham? With Sriracha Mayo?
This is just a quick way to spice up an old classic and bring a little heat.
Only a few weeks ago The New York Times listed Sriracha as a must have condiment. I have been using Sriracha for years now but certainly agree. Unlike Crystal or Franks Red Hot, Sriracha is made from sun ripened chilies which are ground into a smooth paste along with garlic and is amazing on everything from burgers, pizza and sandwiches!
